John Blevins, guest lecturer in Cornell’s SC Johnson College of Business, focuses on technology-driven market changes and strategic management and leadership in the tech sector.
The Association for Computing Machinery (ACM) has named three Cornell Bowers CIS faculty as 2023 ACM Fellows in recognition of their outstanding accomplishments in computing and information technology.
As sea levels rise over the next decades for low-lying Hudson River towns, Cornell landscape architecture students offered ideas for coping with climate change and embracing the water.
Cornell has signed on as an inaugural member of the AI Alliance, an international community of researchers, developers and organizational leaders committed to supporting and enhancing open innovation in artificial intelligence.
Three dairy innovators – lu.lu Ice Cream, Oakfield Corners Cheese LLC and Terra Firma Farm – were named winners of the inaugural Northeastern Dairy Product Innovation Competition following a pitch competition on Aug. 8 in Stocking Hall.
Researchers have identified an important pathway that reveals why some mammals, like humans, dogs and cats, regularly develop mammary cancer while others, such as horses, pigs and cows, rarely do.
Collaboration was the theme of the evening at the second annual Community Engagement Awards, held April 16 and hosted by the Einhorn Center for Community Engagement to celebrate excellence in local and global university-community partnerships.
The $1.7 million grant will help scientists with expertise in artificial intelligence and machine learning to address complex biomedical challenges in nutrition and health.
In flood-prone New York, non-white homeowners are more likely to take active measures – like protecting a furnace or installing a sump pump – to prepare for deluge, says Cornell research.
Integrating AI into environmental control systems could reduce energy consumption for indoor agriculture by 25% – potentially helping to feed a growing world population.
