NYSERDA will give Cornell $1.65 million in incentives for energy studies and project work to develop a smaller carbon footprint for campus, toward the university’s net-zero carbon goal by 2035.
The first-ever Industrial Hemp Summit on April 18 at the College of Agriculture and Life Sciences looked at industrial hemp as a lucrative addition to New York agriculture.
The Cider and Perry Production: Science & Practice course, held at Cornell AgriTech Dec. 3-7 drew hard cider producers from around the country to Geneva.
When moving endangered rhinoceroses in an effort to save the species, hanging them upside down by their feet is the safest way to go, new research from College of Veterinary Medicine has found.
The future of New York agriculture, aided by Cornell research and expertise, look bright according to farmers and food processors at the "NY Loves Food" event Oct. 14 in Geneva.
As the snow continues to come down across the Northeast, two Cornell University experts, David Orr and Eugene Carroll are available for interviews on safe driving tips and the ‘unsung heroes’ who continue to keep roads safe during winter weather.
The Sept. 27-28 symposium “Bridging the Divide: Machine Learning in Medicine,” held at the Cornell Lab of Ornithology, brought together researchers and clinicians from Cornell’s Ithaca campus and Weill Cornell Medicine to discuss recent work and initiate collaborations in the field of machine learning in medicine.
