Tech expert says social media companies could limit harassing and extremist speech but often choose not to because it serves their bottom line, in her Dec. 7 talk, “Selling Out Free Speech.”
New research authored by an ILR School doctoral student examines the interplay between private labor brokers and local state actors in Chinese migrant worker regulations.
Nearly 430 custodial staff were honored for their outstanding dedication to their work at the 2023 Bartels Awards for Custodial Service, held Dec. 7 in Bartels Hall.
Students describe the new space in the Learning Strategies Center – where they can control their level of sensory input – as soothing, calming and essential.
The Graduate School welcomed nearly 70 new Dean’s Scholars. The Dean’s Scholars program honors students for their commitment to academic excellence and advancing diversity, access, equity, inclusion and belonging.
Lab-grown meat, food created by microorganisms and plant-based foods that mimic the taste of meat could help reduce environmental impacts of food systems, a new UN report co-authored by Cornell researchers finds.
Gender Justice Clinic traveled to Geneva, Switzerland, to present recommendations on this and sex workers’ rights in hearings before the U.N. Human Rights Committee.
Mario Herrero, a professor of sustainable food systems, and Daniel Mason-D’Croz, a senior research associate focused on sustainable food systems, comment on the role of meat alternatives in the lead up to the COP28 climate conference's Food, Agriculture and Water Day.
Cornell's Laboratory of Plasma Studies has joined the newly established Inertial Fusion Science and Technology Hub, known as RISE, a multi-institutional consortium to advance inertial fusion energy as a power source that could change the world.
