A pleasant scientific surprise: The North Atlantic right whale population – once projected for extinction – exhibited an unexpected increase in calf production and population size during the past decade.
Unveiling a new economic impact analysis model, a Cornell team found the state’s apple industry has a 21 percent larger economic impact than traditional models suggest.
The Bank of America Institute for Women’s Entrepreneurship at Cornell offers a free, 12-week online business certificate program, which gives entrepreneurs the skills, knowledge and resources to build their own businesses.
During a Sept. 3 campus visit, Sen. Charles Schumer pledged to put his political muscle behind getting Cornell official federal recognition as a national center of excellence in dairy and food safety. The designation would be the first of its kind supporting the dairy industry.
A new project will harness the power of genome editing – a technique that allows researchers to replace DNA in a living cell – to improve rice, a staple crop that feeds half the world’s people.
Michael Pollan, environmentalist and best-selling author, speaks on "Out of the Garden" at the 2017 Iscol Distinguished Environmental Lecture on April 27, in Call Auditorium, Kennedy Hall.
The color of money may be the best tint for keeping the world from warming was a key message at the Cornell Business Impact Symposium, “Unleashing the Hidden Power of Sustainability,” on March 10.
Two graduating seniors with records of excellence in undergraduate research, athletics and community service, Samantha Olyha and Emily Shearer, are heading to Oxford as Cornell’s 2014 Marshall Scholarship recipients.