Goldin’s research has revealed the reasons for gender gaps in labor force participation and earnings. She is the third woman to win the economics Nobel, and the first to win it individually rather than sharing the prize.
Cornell is launching a new effort to support community-based child care providers by contributing $300,000 a year for up to five years to assist individuals and organizations looking to start or expand a full-time child care program in Tompkins County.
While New York’s farmers face more extreme weather events, they are learning to adapt, says a new statewide climate impacts assessment, led and written by two Cornell researchers.
Closing pay gaps will require employers, some of whom have little infrastructure or capacity to uphold the law, to think carefully about their compensation spectrum, experts said at an ILR forum.
The Feed the Future Innovation Lab for Crop Improvement hosted global scholars for intensive training on plant breeding and social science at Cornell University in October.
CaféNana, a banana-inspired, caffeinated pick-me-up snack, partly made with food waste by Cornell students, has won the Institute of Food Technology’s Mars Wrigley Product Development competition.
Greeshma Gadikota, associate professor of engineering, has gathered a team to help capture carbon dioxide in the concrete-making process as they aim to create low-carbon construction materials from it.
A new manual will provide guidelines for New York state growers of hemp – a crop with the potential to revitalize economies while revolutionizing industries from fiber to pharmaceuticals.