"Change-making: Designing Healthy and Hospitable Environments" (DEA 1112), offered this Winter Session online, explores how design innovations can have a positive impact on the everyday life of people in hospitality, health care and senior housing areas. The course also helps students explore possible careers.
This summer, students can explore business management in the center of global business by taking The Business World in New York City, offered by Cornell’s School of Continuing Education and Summer Sessions. This popular three-credit foundation course runs May 30 through June 16, 2023, on the Cornell University ILR NYC Campus on Lexington Avenue.
Inflation has been reined in without creating recessionary conditions, Steven Kyle said at the Dyson Agricultural and Food Business Outlook conference on Jan. 19.
Calling for loyalty to a group, rather than to an individual, was more effective in eliciting followers’ compliance with unethical requests, Johnson School researcher Angus Hildreth found.
The ceremonial banner's new design reflects the ILR School's contemporary breadth, which includes labor and labor relations, human resources, business, law, government and social justice, while staying true to the school's founding principles.
USDA Deputy Secretary Xochitl Torres Small visited Cornell AgriTech Friday, Dec. 8 as one of her visits to land-grant institutions focusing on specialty crops, ag tech innovation and local foods.
Mabel Berezin is a professor of sociology at Cornell University and an expert on international populism and fascism, she says the French right wing is the real beneficiary from Macron’s sliding approval ratings.
