While examining the prevalence of listeriain agricultural soil, Cornell food scientists have stumbled upon five previously unknown and novel relatives of the bacteria.
When this year’s Empire Farm Days – the largest outdoor agricultural trade show in the Northeast – was forced online July 29-31 due to COVID-19, organizers from the Soil Health Center quickly transformed events into a virtual format.
The second Grow-NY food and agriculture business competition is going on as planned, with new safety practices in light of the COVID-19 pandemic, organizers and state officials said May 14 during a virtual briefing.
Graduating students with the Cornell University College of Veterinary Medicine celebrated with family, friends, faculty and staff at commencement week events.
On Thursday, the Senate failed to pass a pared-down coronavirus relief package and the U.S. Department of Labor reported more than 857,000 workers filed new unemployment claims in the past week. Russell Weaver, an economic geographer with Cornell University’s School of Industrial and Labor Relations (ILR) Buffalo Co-Lab says an increase in job losses are likely if appropriate actions are not taken to stimulate the economy.
Evolutionary biologist Ian Owens envisions building broad coalitions that unite government, industry and an engaged public, and making sustainability the focus of his work.
A radical collaboration between a biologist and an engineer is supercharging efforts to protect grape crops, and the technology they’ve developed will soon be available to researchers nationwide.
Featuring color-shifting walls and folded stainless-steel modules, the permanent pavilion designed by Jenny Sabin (AAP) and her practice serves as a new gateway to – and symbol of – the interdisciplinary college.
The student-led initiative invites faculty, staff and students to submit messages of appreciation, with recipients encouraged to find and keep their balloon and message.
Employers who use technological advancement to reshape workers’ jobs can help improve patient care while improving the work experience of frontline health care workers, Associate Professor Adam Seth Litwin argues in a peer-reviewed commentary.
