Changing the wording about expiration dates on perishable food items – which is currently unregulated and widely variable – could help reduce food waste, according to a new Cornell-led study.
Through a long partnership between Cornell and the DEC, communities in the Hudson watershed have received training, tools and assistance to advance conservation land-use planning and policy.
Meredith Holgerson, assistant professor in ecology and evolutionary biology, is working with New York state to quantify the climate impact of ponds and wetlands, as part of the state’s efforts to achieve carbon neutrality by 2050.
Now through Earth Day 2021 campus diners can purchase a reusable takeout container and utensil set for just $5 at one of eight Cornell Dining locations.
A new database allows users to search any U.S. ZIP code address to learn about extreme weather concerns like hurricane or wildfire exposure, and to find nearby problematic environmental sites.
John Albertson is a professor of civil and environmental engineering, and Robert Howarth, a professor of ecology and environmental biology, comment on new Biden administration regulations on methane emissions.
The 2022 State of the Birds Report reveals that birds are declining overall in every habitat, except wetlands – a finding that could provide a viable strategy for improving outcomes for all birds.
A new study demonstrates for the first time that the same undersea fiber-optic cables used for internet and cable television can be repurposed to tune in to marine life at unprecedented scales, potentially transforming critical conservation efforts.
Hundreds of Cornellians in cities and communities around the world tuned in during Virtual Reunion 2021 to hear from a panel of experts about The Future of Cities.
Participation in the immersive Florida Field Course led to positive professional outcomes, higher rates of publications, and faculty positions at research institutions, according to a new study from Cornell ecology and evolutionary biology researchers.
