Evoking the charm of swaying corn growing on an upstate farm and recalling 150 years of agricultural science, students in Food Science 1101 developed an ice cream worthy of Cornell’s sesquicentennial: Sweet Cornell.
- Weill Cornell students advise pre-med undergrads
- 2014 Bartels awards recognize custodial staff
- A firm foundation for Chesterton House
- Robert Langer named Cornell Entrepreneur of the Year 2015
- Students form nucleus for sustainability alliance
- $10M gift endows deanship at School of Hotel Administration