Weill Cornell Medical College's state-of-the-art Belfer Research Building has achieved LEED Gold certification from the U.S. Green Building Council for its sustainable design and green construction.
Cornell’s Ottoman and Turkish Studies Initiative seeks to engage students, faculty and the community in discussion of the region’s political, cultural, economic and historic dimensions.
Five Cornellians with careers from medicine to forensic science to art preservation will return to campus April 11 for "The Places You Will Go: How Chemistry Impacted my Life – Cornell and Beyond."
President David J. Skorton will receive the the 2015 Tanner Prize May 29 at the Cornell Club of New York in honor of his contributions to the Jewish people and Cornell University.
On March 8, Thaddeus Talbot retraced the steps of civil-rights marchers 1965 trek from Selma to Montgomery, Alabama. Things have changed, but more remains to be done, Talbot writes.
On its first-ever Giving Day, March 25, the university received donations from more than 9,600 people totaling $6.97 million dollars. The gifts, mostly made online, came from people in every U.S. state and 52 countries on six continents.
Three hospitality business plans to the top three spots in the School of Hotel Administration’s (SHA) Hospitality Business Plan Competition. Winners were announced March 21.
Lindsay Springer, an accidental wine expert and a graduate student in the field of food science, won the Graduate Research Award March 24 for her work in red wine quality.
