The College of Agriculture and Life Sciences (CALS) welcomes six new faculty members, advancing its commitment to pursuing purpose-driven science and improving the lives of people across New York state and around the world.
When Dead & Company came to Cornell in May for a benefit concert commemorating the Grateful Dead’s famed “Cornell ’77” show, it drew thousands to Barton Hall. The March announcement of the show was the most-viewed Chronicle story of 2023.
Students are invited to enroll now for Cornell’s Summer Session where they can earn up to 15 credits. Courses are offered online, on campus and around the world in three-, six- and eight-week sessions between May 31 and August 2, 2022.
Cornell’s aspirations and achievements, the success of its ongoing fundraising campaign and its extraordinary faculty and students were highlights of President Martha E. Pollack’s State of the University address, delivered Oct. 14.
A team of researchers has sequenced the Honeycrisp apple genome, a boon for scientists and breeders working with this popular and economically important cultivar.
Workplace burnout is costing the veterinary industry two billion dollars a year, according to research from the Cornell Center for Veterinary Business and Entrepreneurship.
A new leadership position in the Office of the Vice President for Research and Innovation (OVPRI) is among the steps announced Oct. 13 to sustain successful strategies and initiatives in support of collaborative, interdisciplinary research.
The 2022 State of the Birds Report reveals that birds are declining overall in every habitat, except wetlands – a finding that could provide a viable strategy for improving outcomes for all birds.
