Arthur Wheaton, an expert on the automotive industry at Cornell University’s School of Industrial and Labor Relations, comments on President Biden's proposed $174 billion investment in electric vehicles.
A team led by Greeshma Gadikota from the College of Engineering was named a finalist for a national prize to domestically extract lithium – an essential ingredient for a greening world.
As sea levels rise over the next decades for low-lying Hudson River towns, Cornell landscape architecture students offered ideas for coping with climate change and embracing the water.
Changing the wording about expiration dates on perishable food items – which is currently unregulated and widely variable – could help reduce food waste, according to a new Cornell-led study.
Following concern on energy-hogging cryptocurrency mining, Cornell Engineering research says that carbon capture and renewable energy may help mining operations reduce their wasteful footprint.
Cornell received the grant to continue efforts to monitor and research the lower part of the food web, particularly zooplankton like Mysis and benthic invertebrates.
For the first time since the Lab of Ornithology installed a live camera on the nest in 2012, Big Red, the female red-tailed hawk, has produced a fourth egg during breeding season.
Through a long partnership between Cornell and the DEC, communities in the Hudson watershed have received training, tools and assistance to advance conservation land-use planning and policy.
Participation in the immersive Florida Field Course led to positive professional outcomes, higher rates of publications, and faculty positions at research institutions, according to a new study from Cornell ecology and evolutionary biology researchers.
