A new social contract is possible if workers, business, labor, education and government work together, ILR emeritus professor Lee Dyer and Tom Kochan say in the new edition of their book.
The seminar explores the ways in which women, people of color and others have been marginalized in science, technology, engineering and mathematics and how to address exclusion.
Researchers devised a new method of using extracts to create shelf-stable vaccines on demand, a potentially game-changing approach to fighting infection in regions that have limited access to such medicines.
New research from Elad Tako, associate professor of food science, shows that iron and zinc in biofortified foods, such as beans and wheat, can improve the health of gut bacteria and reduce the risk of malnutrition.
Snow Angels, a web app developed in part by Cornell computer science students that allows people to volunteer their snow-shoveling services on street corners around Ithaca, launched on Jan. 28.
A $2.65 million gift to support Cornell and partner research in Tanzania will improve distribution of new and more resistant varieties of cassava while empowering women and marginalized groups in the East African nation.
Cornell Engineering startup Organic Robotics Corporation and its stretchable sensing technology, Light Lace, topped a field of four finalists to win the sixth annual NFL 1st & Future competition, sponsored by the National Football League.
ILR Assistant Professor Courtney McCluney co-authored new research exploring the ways in which white gaze permeates organizations and is experienced by Black women in the workplace.
Cornell leadership said in a statement that, beginning Feb. 4, faculty, staff and students will have the option of agreeing to allow COVID-19 testing data and samples to be used by Cornell researchers.
In coastal regions of the Philippines, ties to the community motivate most people to stay in their homes despite the risks of frequent, severe floods, Cornell research finds.