A Cornell study of food labels in dining halls shows that when people know the calories and fat content in foods, they lean toward healthier fare.
- 05/24 - Commencement Ceremony at Schoellkopf Field
- 05/29 - CLASSE Seminar: Giulia Papotti, CERN at Wilson Synchrotron Lab
- 06/04 - Reunion 2015 at Cornell Central Campus
- 06/05 - Materials Science & Engineering 50th Anniversary Celebration at Olin Hall
- 06/05 - CU Music: Reunion 2015 Concert at Bailey Hall