Cornell Lab of Ornithology researcher Caren Cooper gave a presentation, “Citizens of Science: When Advances are Powered by Crowds,” at the American Association for the Advancement of Science annual meeting in Chicago, Feb. 16.
Supported by New York state, the National Science Foundation and Cornell, the CCMR Industrial Partnerships Program has been helping companies develop and optimize new products since 2001.
Make our small, pale blue planet a greener place: Cornell’s Atkinson Center for a Sustainable Future announces the 2014 cycle for its Academic Venture Fund.
Ph.D. student Leliah Krounb is studying how to turn human waste into soil nutrients in Kenya by using pyrolysis – thermal combustion in the absence of oxygen.
National 4-H Council president and CEO Jennifer Sirangelo was hosted by Cornell University Cooperative Extension-New York City Jan. 27 in a tour of the Food and Finance High School's Hydroponics, Aquaculture, Aquaponics Learning Labs.
A three-year study by Cornell researchers suggests that growth in local farm aggregation and distribution businesses may provide economic benefits to local communities, but that some other businesses may suffer.