David M. Lodge, the Francis J. DiSalvo Director of the Atkinson Center for a Sustainable Future discusses his priorities in the coming year and how the center is making an impact around the world.
To keep riverfront towns alluring in the face of climate change and rising waters, graduate students at Cornell’s Climate-Adaptive Design studio sketch flexibility into a Hudson River town.
As methane intensifies greenhouse gas in the atmosphere – propelling average global temperatures higher toward the brink of no return – Cornell’s Robert Howarth briefed the White House on dangers and solutions.
In recent years, Cornell has amassed an impressive stable of experts in an emerging field for modern times: The ecology and evolution of infectious disease.
The Northern New York Regional Agriculture Team joins Harvest New York's northern chapter as Cornell Cooperative Extension's latest additions to its network of regional agriculture programs.
Matthew Willmann, director of the new Plant Transformation Facility, is harnessing precision technology to create transgenic and gene-edited plants on campus for Cornell researchers.
Artist and design and environmental analysis professor Jack Elliott has created a tree sculpture, "Animus," to draw attention to climate justice, the focus of a conference on campus May 24-25.
A new Massive Open Online Course (MOOC), "Sharks! Global Biodiversity, Biology, and Conservation," will be launched during the annual Discovery Channel Shark Week (June 26 - July 3).
Stretching beyond the "apple a day" adage, Cornell students explored an Ithaca nature setting and Belizean villages to see how common plant life helps alleviate ailments.
