Biodiversity startups raise less capital than other startups but attract a broader coalition of investors, according to a new analysis that used machine learning to sift through venture capital databases.
Twenty startup finalists will pitch their food and agriculture businesses – and their potential to impact upstate New York – for up to $1 million at the Grow-NY Summit, Nov. 12-13 at the Hotel Canandaigua.
The spread of dubious headlines on social media isn’t just a right-wing thing – it's a social media thing, according to new research from David Rand ’04, professor in the Cornell SC Johnson College of Business and at Cornell Bowers.
Richard Thaler, a Nobel laureate who was a professor at the Samuel Curtis Johnson Graduate School of Management from 1978 to 1995, spoke Oct. 17 at the Alice Statler Auditorium.
Drug-injury ads are a way for law firms to obtain clients, but when people who need these drugs see the ads, they sometimes stop taking their medication, which can have serious negative consequences, a Cornell researcher found.
Legislative support for solar projects in New York state has increased the price of farmland near energy infrastructure - and could disincentivize the use of the land for farming.
Aplin, a dedicated teacher and mentor whose research and extension work helped food producers, distributors and retailers improve their businesses, died Sept. 17 in Exeter, New Hampshire.
Finance can bridge the gap between climate science and business decision-making – and communication, innovation and education are critical, according to a panel of experts convened by the Cornell SC Johnson College of Business and the Cornell Atkinson Center for Sustainability during Climate Week 2025.
