Merrill Scholars honor mentors who inspired their success

Nearly 50 Merrill Scholars gathered at the 37th annual Merrill Presidential Scholars luncheon May 20 at Willard Straight Hall.

The right timing can reduce bias in peer reviews at work

Managers are increasingly asking their employees to rate each other’s work in a practice known as peer evaluation. How well those evaluations work, and whether bias plays a role, depends on a surprising factor, according to new Cornell research: when the peers evaluate each other.

Directory boosts usefulness of mobile phones, bottom lines, in rural Africa

New research out of the Cornell SC Johnson College of Business shows that paper business telephone directories – similar to the Yellow Pages – in Tanzania boosted sales revenue by 104% for listed businesses and increased sales.

Impact funds offer a lower-risk proposition for private markets

Based on a new benchmark that analyzes risk exposure and performance, impact funds hold their own against traditional funds.

Around Cornell

Stars or numerals? How rating formats change consumer behavior

Researchers in the Cornell SC Johnson College of Business found that consumers tend to overestimate fractional star ratings and underestimate fractional Arabic numerals. In either case, the ratings can be misleading.

Refurbished fridges at regional pantries store more fresh food

Two teams of students in the Charles H. Dyson School of Applied Economics and Management worked with Whirlpool to place refurbished refrigerators on campus and in high need areas around the region.

Delicious innovation: Students aim to shake up the food system

A large number of student-led startups and fledgling business ventures revolve around improving agriculture and nutrition.

Cindy Estis Green ’79 named 2025 Cornell Hospitality Innovator

CEO and co-founder of Kalibri Labs, a hospitality platform that increases hotel value by identifying the most profitable revenue mix and driving smarter hotel real estate investments, to be honored.

Around Cornell

Hotelies extend Cornell commitment to ‘wish-making’

Hotel administration students raised nearly $5,000 for Make-A-Wish Central New York - with help and inspiration from an alumna who was a wish-kid herself and founded, in 1994, the first college "wish-makers" group in the country.