Steven Kyle, associate professor of applied economics and management, offered his annual national forecast Jan. 17 at the Dyson School's 2020 Agricultural and Food Business Outlook Conference.
Andrea Ippolito ’06, M.Eng. ’07, offered the U.S. House Committee on Small Business policy recommendations during a Jan. 15 hearing on how to enhance patent diversity.
Steve Hindy ’71, MAT ’75, a former English teacher and international journalist who co-founded Brooklyn Brewery more than 30 years ago, has been named Cornell Entrepreneur of the Year 2020.
A new collaboration between the Cornell Atkinson Center for Sustainability and The Nature Conservancy this year will fund three studies that could be significant in the face of climate change.
Robert Howarth has been appointed to the new Climate Action Council, created to bring about New York’s path to reach net zero greenhouse gas emissions and support green energy.
Cornell faculty and students can now champion greener consumer products, supply chains and commercial trade, as the Cornell Atkinson Center for Sustainability began a partnership with The Sustainability Consortium on Jan. 13.
Renerva, a medical startup developing an injectable gel to speed the healing of damaged nerves and creating a nerve-graft product, has joined Cornell’s McGovern Center.
At Cornell’s largest-ever winter graduate recognition ceremony, President Martha E. Pollack congratulated more than 540 graduates and encouraged them to continue to explore different perspectives through reading.
After hosting nearly 20 listening sessions, a faculty committee exploring how best to elevate public policy at Cornell plans to submit its final report in January.
