Richard Adie, managing director of Cornell University’s Statler Hotel from 2002 until his retirement in 2018, received the Howard Cogan Tourism Award from the Tompkins County Chamber of Commerce March 28.
The fourth annual Cornell University Regional Town-Gown Conference, held March 26, focused on the logistics and challenges of transportation, or getting people and things where they need to go.
To ensure the safety of fresh fruits and vegetables for consumers, Cornell’s Produce Safety Alliance helps to explain complex federal food safety rules and assess agricultural water use.
Cornell research aims to turn the nutritious leftovers created during apple processing into snack foods and cereals, reducing waste and creating new economic opportunities for New York companies.
Speaking March 14 to an audience of more than 100 in Sage Chapel in the latest installment of Soup & Hope, Winfield said she learned that leaning into uncertainty unleashes the power of possibility.
Cornell President Martha E. Pollack issued a statement March 15 condemning the mosque attacks in New Zealand and asking the Cornell community to reject the bigotry and hatred behind these acts.
The latest edition of the Cornell Cooperative Extension’s “Extension Out Loud” podcast features human development associate professor Anthony Burrow discussing the importance of purpose for youth.
