Astronomer explores interaction of life and faith

Pursuing a life of science and a life of faith is not incompatible, said astronomer Jonathan Lunine at the St. Albert the Great Forum on Science and Religion April 26.

Einaudi speaker touts value of international education, languages

Obama administration official Mohamed Abdel-Kader said in a May 10 on speech on campus that multilingualism and the ability to understand cultures helps in solving global crises such as climate change and military conflicts.

Nutritional sciences professor Mary Alice Morrison dies at 95

Mary Alice Morrison, professor emerita in the Division of Nutritional Sciences at Cornell University died at her home in Kendal at Ithaca Jan. 10.

How workers push back against unwanted technology

Karen Levy, assistant professor of information science, spoke April 17 about how intrusive technology has sparked a revolt in the workplace.

Grad students offer diverse suppliers a better shot at growth

Big Red Consulting student teams presented their ideas for helping Cornell suppliers who are women, minorities or veterans grow their businesses.

Student, staff, faculty diversity honored with OADI awards

At the fourth annual Office of Academic Diversity Initiatives’ Honors Awards Ceremony May 5, Cornellians received awards awards named after Cornell trailblazers.

Things to Do, May 12-19, 2017

Events this week include a Science Cabaret on synthetic biology; networking at the Johnson Museum; "Anarchy in the Archives" ending in Kroch Library; and a reading by MFA student writers.

Graduation Weekend volunteers needed

Volunteers are needed for Cornell's Commencement Weekend, particularly the Ph.D. hooding ceremony on Saturday, May 27, and Commencement on Sunday, May 28.

Camp Campbell inspires Cornell women food scientists

Denise Morrison, president and CEO of Campbell Soup Co., visited Cornell May 4 with a message for female food scientists: You too can be leaders in the food systems industry.