Run by the Cornell Atkinson Center for Sustainability, the fund delivered payments and provided support to growers who planted cover crops and reduced tillage on nearly 15,000 acres in western and central New York.
Cornell bee experts are analyzing samples of bees and related material to help identify the cause of unprecedented managed honeybee losses this winter.
New research confirms glyphosate-resistant waterhemp for the first time in New York state, with significant consequences for soybean growers, many of whom use the herbicide as their primary method of weed control.
In the face of climate change, researchers estimate the U.S. investment in agricultural research needed to maintain productivity - finding it comparable to the investment made following the two world wars.
The United States and Canada have been fighting about milk for years, but new Cornell research suggests recent Canadian trade concessions removed some barriers to U.S. dairy exports.
William Boyle ’55, MBA ’56, has given a significant gift to the College of Agriculture and Life Sciences (CALS) to support renovations to the Plant Science Building.
