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SAIL sets a course for smarter trade compliance with AI

As tariffs shift and trade regulations grow more complex, a team of Cornell Tech students is developing a smarter solution to address modern trade compliance challenges.

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True blue: Researchers create better blue food dye from algae

A new blue colorant might help the food industry steer away from potentially harmful artificial dyes.

Cornell Ignite fellows bring lab discoveries closer to market impact

Three new research projects will receive funding and training through the Ignite Fellow for New Ventures program to transform university research into new ventures and products that can benefit society.

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Blockchain platform securely digitizes public records

Ava Labs, a company with roots at Cornell, recently announced that its Avalanche blockchain platform will be used for the largest deed tokenization project in history.

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Devin Abraham’s startup, Liiv, uses AI to address the problem of paperwork overload

Devin Abraham, MBA ’25, founded Liiv to automate office workflows and free up staff time to focus on other important aspects of work.

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Rev prototyping program teaches entrepreneurs to ‘get messy’ and pivot

Project teams in Rev: Ithaca's Prototyping Hardware Accelerator will present their ideas – from AI cocktail generators to plastic recycling machines - at Demo Day on July 31.

Food technology students triumph at national competition

For decades, Cornell's food science students have dominated a national competition. This year, it was a near-sweep.

Cornell AgriTech hops featured in Seneca Lake summer beer

This week, cool down at one of Seneca Lake's breweries or restaurants with a pint of PURE Brew made with a new AgriTech hop variety.

For attached sellers, ‘who’ can matter more than ‘how much’

ILR School-led research found that a seller’s emotional attachment to an item influences the process through which sellers sort through the field of potential buyers to determine the course of negotiation and, ultimately, the sale.