About 40 faculty and staff members gathered in the Biotechnology Building March 1 to kick off a universitywide initiative to coordinate and support sustainability efforts on campus. (March 3, 2011)
A project of Cornell's Center for Sustainable Global Enterprise aims to make it easier for developing nations to manage sustainable tourism. (March 2, 2011)
Editing our own Facebook walls appears to boost self-esteem in college students, finds a new Cornell study by social media researchers. (March 1, 2011)
The syllabus for a social entrepreneurship course, taught by Anke Wessels of the Center for Transformative Action at Cornell, has won an award from Ashoka, a global group of social entrepreneurs. (Feb. 28, 2011)
Patsy Brannon, David Levitsky, Ling Qi and Barbara Strupp, Division of Nutrition Sciences, have received awards from the American Society for Nutrition for their nutrition research and public service. (Feb. 28, 2011)
Cornell will receive $40 million from the U.K.'s Department for International Development and the Gates Foundation to fight a wheat pathogen that threatens the world's food security. (Feb. 27, 2011)
Anne and Robert Everett, professor emeritus, have committed $2 million to endow the Robert and Anne Everett Professorship in Dairy Cattle Genetics, the first endowed position in animal science. (Feb. 24, 2011)
Employing powerful genome sequencing tools, Cornell scientists have gained new insight into how efficiently the microbes in large bioreactors produce methane from brewery waste. (Feb. 24, 2011)
Cornell researchers have developed an artificial intestine to better study gut bacteria and such biomedical pursuits as tissue engineering, pharmaceutical sciences and cell biology. (Feb. 23, 2011)
