The robust startup scene in Ithaca helps diversify the region’s economy, speakers said at the “State of Ithaca’s Startup Economy” event, hosted by the business incubator Rev: Ithaca Startup Works.
Ashim Datta, professor in biological and environmental engineering, has secured a $905,000 grant from the USDA to deepen his study of the physics of food processing.
About 400 staff, students and faculty took time June 28 to enjoy some of Cornell's most popular ice cream flavors at the College of Agriculture and Life Sciences' annual Summer Scoop.
A tiny fern may provide global impact for sinking atmospheric carbon dioxide and fixing nitrogen in agriculture, as its genome was sequenced by a Boyce Thompson Institute and Cornell scientist.
More than 500 middle and high school students from across New York gathered at Cornell’s Ithaca campus June 26-28 to participate in workshops taught by Cornell faculty, staff and graduate students during the annual 4-H Career Explorations conference.
The last data release and final official survey paper from the Arecibo Legacy Fast ALFA survey, a 13-year project led by Cornell astronomers, has just been published.
Cornell researchers have released samurai wasps on 24 farms throughout New York to test how well they control brown marmorated stink bugs, an agricultural and household pest.
In a new Cornell study, psychologists found that participants were more likely to call male professionals – even fictional ones – by their last name only, compared to female professionals, an example of gender bias that may be contributing to inequality.
Summer events at Cornell include a party at the Johnson Museum, free concerts and lectures, Cinema Under the Stars, a college fair for high school students and Staff Development Day.
