The 2018 Locally Grown Dance concerts, March 1-3 at the Schwartz Center for the Performing Arts, will feature original choreography, improvisation and live music.
Vincent Boudreau, Ph.D. ’91, initially thought he would study African politics. Then he walked into a class taught by Professor Benedict Anderson, an expert on the politics, history and languages of Southeast Asia.
Cornell plant breeder Michael Mazourek, chef Dan Barber and seed producer Matthew Goldfarb have launched a new vegetable seed catalog that provides a vegetable bounty that any foodie will crave.
Three Cornell SC Johnson College of Business professors offered their thoughts on the value of technology during a Jan. 18 alumni event in San Francisco.
Hotel School alumnus Alan Rosen ’91 shared his journey at the helm of one of the most delicious operations in the country – Junior’s, a restaurant chain famous for its cheesecake.
A major study led by Cornell researchers reveals for the first time that water troughs on farms are a pathway for the spread of toxic E. coli in cattle.
The Cornell University Board of Trustees approved tuition rates and other planning parameters for next year’s budget that include investments in key academic priorities to spur academic excellence, research collaboration and educational innovation while ensuring student access and greater socio-economic diversity.
The Mario Einaudi Center for International Studies has selected 12 Cornell graduate students for the 2018 Einaudi-SSRC Dissertation Proposal Development Program.
