The twenty startups competing for a $3 million in prize money in the sixth annual Grow-NY Food and Agriculture Business Competition promise to lead innovation and growth beyond their own companies, to the global food and agriculture industry and the region’s abundant agrifood ecosystem.
Brooks School Senior Associate Dean of Faculty Development Jeff Niederdeppe was recently appointed Liberty Hyde Bailey Professor by the College of Agriculture and Life Sciences.
The TeraPore Technology co-founder and CEO is featured in the 2024 Faces of American Innovation Report along with four other honorees selected to receive the award.
The Mindful Inclusion certificate, developed by Cornell College of Agriculture and Life Sciences professor Connie Yuan, applies benefits of mindfulness to organizational leadership.