K. Bingham Cady, professor emeritus of nuclear engineering in the Sibley School of Mechanical and Aerospace Engineering, died Dec. 10 at Northwestern Memorial Hospital in Chicago. He was 84.
The grant from The Andrew W. Mellon Foundation’s Just Futures Initiative will bring together scholars from across the university and beyond to study the links between racism, dispossession and migration.
In a proof-of-principle study, Cornell researchers describe a new technique in which they analyzed environmental DNA – or eDNA – from water samples in Cayuga Lake to gather nuanced information about the presence of invasive round goby fish.
New Cornell-led research suggests that starfish, victims of sea star wasting disease, may actually be in respiratory distress, as nearby organic matter and warming oceans rob them of their “breath.”
Cornell will be removing more than 1,700 of its ash trees infested by devastating emerald ash borer insects, mostly between January and March 2021, to reduce potential harm to people and property.
Benjamin Z. Houlton, the Ronald P. Lynch Dean of the College of Agriculture and Life Sciences, joined a panel helping to identify key pathways for terrestrial carbon dioxide removal that merit further investment.
A new study describes a breakthrough method for imaging the physical and chemical interactions that sequester carbon in soil at near atomic scales, which may have implications for mitigating climate change.
By delving into scientific and economic data, Cornell engineers have examined whether New York could achieve a statewide carbon-neutral economy by 2050. Their finding: Yes – and with five years to spare.
Cornell bioengineers have found a way to efficiently absorb and store large-scale, renewable energy from the sun, while sequestering carbon dioxide to use as a biofuel: Let microbes do the work.
With a recent 90% decline in population, sunflower sea stars – once ubiquitous all along the Pacific Coast, from Mexico to Alaska – may be on the brink of extinction.
To deflect future world food crises created by climate change, a Cornell-led international group has created a road map for global agricultural and food systems innovation.
