Cornell’s Food Systems and Global Change group coordinated a special issue of The Lancet Planetary Health, which advocates for transforming food systems to ensure sustainability and healthy diets for everyone.
Cornell has won three of 15 major grants from the Bezos Earth Fund, awarded to leverage artificial intelligence in the fight against climate change and environmental challenges.
The first sprayable insecticide made of RNA can target and kill ravenous Colorado potato beetles while sparing most beneficial insects, making it a promising environmentally friendly option.
Examples of innovations in plant-human communication are part of a new Cornell University Library exhibit, “Hello, Human! The Emerging Science of Plant Communication and Smart Agriculture,” opening Nov. 6 at Mann Library gallery.
Christopher P. Dunn, PhD, executive director of Cornell Botanic Gardens, retires at the end of 2025. He led the organization into a new era of relevance to the university, community, and world, with a focused mission on conserving biological and cultural diversity.
Five professors from across campus will advocate that their discipline is the most important to save for the future in the annual Apocalypse Debate, sponsored by Logos, the undergraduate philosophy journal and club.
In a warming climate, extreme drought could trigger a dramatic release of carbon from peatlands, erasing up to 250 years of carbon stores in a matter of months.
