The U.S. Agency for International Development has awarded Cornell a $4.8 million, three-year grant to fight hunger and improve food security using agricultural science and technology.
Victoria Prowse, ILR School assistant professor, and colleagues find workers at the far ends of the performance scale curve try harder and workers in the middle put in less effort.
Engaged Cornell Cooperative Extension Student Projects grants will support a student project that will collect the stories of New York state farmers with Cornell Cooperative Extension.
In the newly formed Program for Research on Youth Development, Cornell researchers join with the New York State 4-H program to serve 200,000 children and teens.
In a new Foreign Language Across the Curriculum class with Michael Fontaine, associate professor of classics, students earn course credit while learning to converse in Latin.
Extensive testing of malarial DNA found in birds, bats and other small mammals from five East African countries revealed that malaria has its roots in bird hosts.
Undergraduate students in the new College of Business will see more extensive career services, easier access to a wider range of classes and the addition of new faculty.
A team of scientists – led by a Cornell professor of natural resources – will help mountain communities in Asia recalibrate their seasonal-indicator ecological calendars to reckon the effects of climate change.
