Edible 'stop signs' in food could help control overeating

An experiment found that adding a colored potato chip in a tube of chips helped subjects eat fewer chips and accurately keep track of what they had eaten. (May 14, 2012)

A warmer New York City could be a sicker one, warn scientists

Professors Drew Harvell and Laura Harrington told media that climate change can could cause more disease in New York City, at an event May 8.

Population explosion has produced more rare gene variants than previously thought

As the population of people on Earth has skyrocketed since the rise of agriculture some 10,000 years ago - to 7 billion people from a few million - so too has the number of rare genetic variants.

'Urban Eden' students transform ILR courtyard

Students in Creating the Urban Eden have given the courtyard at the ILR School a total makeover with a new garden - that includes bananas and bamboo.

Benefits of fracking could be 'magnificent,' former Obama administration official says

John Deutch, former chair of an Obama shale gas subcommittee, said that fracking, if done right, could enormously benefit the country, in a lecture on campus May 8.

Immune cells found to counter obesity-related diabetes

A recent Cornell-led study has found that a type of immune cells, called natural killer T cells, plays a powerful role in reducing obesity-related inflammation and improving insulin resistance.

Breeder works to alleviate aluminum toxicity in rice

Professor Susan McCouch is working to identify and develop rice varieties that are more tolerant to aluminum.

Greenhouse scientists show that soil mix and light matter

Greenhouse scientists educate researchers and others on such details as potting mix and light to create the best experimental conditions.

Experts teach Puerto Ricans about waste management

Two Cornellians taught 50 college students in Puerto Rico how to compost and spread the gospel of recycling on the island, which is running out of places to put garbage.