Cornell is a global leader in sustainability and climate change research, teaching and engagement. Our campuses are living laboratories for developing, testing and implementing solutions that address these most challenging issues.


Master of Public Health Program graduates inaugural cohort

Eleven students from five countries made history May 25 as they became the first graduates of Cornell’s Master of Public Health (M.P.H.) program in a ceremony at the College of Veterinary Medicine.

Alum who sounded climate change alarm featured at Reunion

Rafe Pomerance ’68, who played an early, pivotal role in raising awareness about the threat of climate change, will participate in a June 8 Reunion panel, “Challenges and Opportunities for Reducing Climate Risks.”

Ezra

Atkinson Academic Venture Fund awards $1.3M to 10 projects

The Atkinson Center is awarding more than $1.3 million in seed grants to support roughly a dozen interdisciplinary research collaborations at Cornell that address key sustainability challenges.

Cornell team, EPA to partner on emissions big data project

Max Zhang and students will work with EPA experts over the next year on a machine learning model to predict fossil fuel emissions.

CALS program educates onion farmers to fight pests, cut chemical sprays

A common onion pest was wreaking havoc on New York state onion crops, but Brian Nault of Cornell AgriTech developed a science-based strategy that has decreased pesticide use and improved onion quality.

Art-science collaboration spotlights pollinator health

The Mann Library exhibit, “PolliNation: Artists and Scientists Crossing Borders to Explore the Value of Pollinator Health,” bring the serious issue of insect decline to the university community.

Heat, not drought, will drive lower crop yields, researchers say

New research from Ariel Ortiz-Bobea, Toby Ault and Carlos Carrillo in Environmental Research Letters looks at how heat stress remains the primary climatic driver of lower future agriculture yields under climate change.

Winter could pose solar farm ‘ramping’ snag for power grid

While solar farms help summer electricity demand, Cornell engineers caution that upstate winters could prompt “ramping” – bursts of sudden increases or decreases in electricity demand.

Cornell’s food systems students detail experiences in book

The students in Cornell’s first two cohorts of the community food systems minor now have global experience in the world of sustenance, which they’ve shared in a book, “In the Field.”