Cornell researchers and collaborators have developed a new framework that allows scientists to predict crop yield without the need for enormous amounts of high-quality data – which is often scarce in developing countries, especially those facing heightened food insecurity and climate risk.
Human urine could be a handy resource in tending home gardens and compost piles, thanks to an interdisciplinary collaboration between two Cornell Engineering students and plant scientist Rebecca Nelson.
Researchers at the Hudson Valley Research Laboratory – part of Cornell AgriTech – are working to identify effective strategies that the region’s fruit growers can use to fight the invasive spotted lanternfly.
A new paper attempts to quantify how decarbonizing the China Southern Power Grid, which provides electricity to more than 300 million people, will negatively impact river basins and will reduce the amount of cropland in China.
Germicidal ultraviolet light is effective at killing a damaging fungus that infects table beets, adding an important organic tool to fight the growing problem of fungicide resistance, according to a new Cornell study.
A team of mostly first-year students created Brewing CommuniTea, an Earl Grey tea ice cream with caramel swirls and buttery shortbread pieces inspired by Cornell’s theme year.
Cornell researchers and administrators joined industry and government partners to celebrate the opening of new animal respiration stalls in the Department of Animal Science.
Empire AI, a $400 million effort to create a shared academic research computing facility, is set to advance dozens of ambitious, cross-disciplinary projects at Cornell.
