Can “resume padding” – the enhancing of one’s CV, as in the Rep. George Santos case – ultimately have a positive effect on society in the grand scheme of things? Two Cornell researchers think so.
A new research and test kitchen for food entrepreneurs has opened at Cornell AgriTech, further enriching a robust ecosystem designed to help grow New York’s food and agriculture industries.
As concerns about climate change intensify, researchers are exploring the potential for large-scale human intervention in the Earth’s climate system, a strategy sometimes referred to as geoengineering. Two leading researchers in the area discuss how their research in sunlight reflection methods fits into the bigger picture of potential climate solutions.
During the COVID-19 pandemic, many U.S. hospitals had overcapacity intensive care units while other area hospitals had open ICU beds available, a phenomenon known as “load imbalance.”
The Cornell University Hospital for Animals now has the capability of cleansing patients’ blood outside of their bodies, opening the door to new treatment options, including dialysis for animals with kidney failure.
Is artificial intelligence beginning to “understand” humor? In experiments using the New Yorker Cartoon Caption Contest as a testbed, researchers found that it’s making some progress, but isn’t quite there yet.
The initiative is designed to improve standards of online privacy, safety and security, and to establish New York City as the epicenter of cybersecurity research.
Researchers are hoping a fly no larger than a grain of rice and a predatory beetle may work together to combat an invasive pest that is devastating hemlocks in Fall Creek and throughout eastern North America.
Cornell researchers have successfully transferred key regions of a highly efficient red algae into a tobacco plant to dramatically improve plant productivity and increase carbon sequestration.
