Faculty members Harold van Es, Carla Gomes and Joshua Woodard will present their innovative research at the intersection of computation, food and sustainability at the World Economic Forum June 26-28 in Tianjin, China.
Spanning six continents, 32 countries and 54 cities, more than 12,000 samples of DNA, RNA and microbes from surfaces in subways, buses, airports and other well-traveled public meeting spaces were collected June 21.
The National Institutes of Health's National Institute of Biomedical Imaging and Bioengineering has awarded Cornell a four-year, $2.3 million grant to develop FeverPhone, which will diagnose six febrile diseases in the field.
Starting in the fall 2017 semester, Cornell University will offer a Master of Public Health degree with a focus on epidemiology, infectious disease, food systems and sustainability.
Toby Ault presented a Reunion Weekend lecture on extreme weather and its impacts on agriculture, held in conjunction with a Mann Library exhibit showcasing collaborations between the Cornell Climate Smart Farming Program and New York state farmers.
Cornell's Atkinson Center for a Sustainable Future has given $1.5 million from its Academic Venture Fund to 14 new university projects, marking the third year the grants are over $1 million.
David M. Lodge, the Francis J. DiSalvo Director of the Atkinson Center for a Sustainable Future discusses his priorities in the coming year and how the center is making an impact around the world.
To keep riverfront towns alluring in the face of climate change and rising waters, graduate students at Cornell’s Climate-Adaptive Design studio sketch flexibility into a Hudson River town.
As methane intensifies greenhouse gas in the atmosphere – propelling average global temperatures higher toward the brink of no return – Cornell’s Robert Howarth briefed the White House on dangers and solutions.
In recent years, Cornell has amassed an impressive stable of experts in an emerging field for modern times: The ecology and evolution of infectious disease.
The Northern New York Regional Agriculture Team joins Harvest New York's northern chapter as Cornell Cooperative Extension's latest additions to its network of regional agriculture programs.
