Architecture professors Leslie Lok and Sasa Zivkovic designed and built a cabin in Tompkins County highlighting sustainable use of materials — wood from ash trees and 3D-printed concrete.
Virtual events and resources at Cornell include original student plays, birding's Big Day, a community-engaged project showcase and a conversation with soprano and educator Dawn Upshaw.
Jerrie Gavalchin, associate professor in the Department of Animal Science in the College of Agriculture and Life Sciences, died May 3 in a bicycling accident near her home in Groton, New York.
Since its doors opened in September 2018, Cornell AgriTech's Center of Excellence for Food and Agriculture has supported more than 50 New York-based companies and helped raised $12.3 million to grow businesses.
Members of Cornell’s Humphrey Fellowship Program shared stories of struggle and hope, as their countries grapple with climate change, during “Global Climate Stories,” an April 22 webinar.
A group of 32 students from three colleges at Cornell will make up the first cohort of Humanities Scholars in a new program that will start in the fall, offered by the College of Arts & Sciences.
Collaborating across disparate disciplines to tackle the grand challenges facing humanity is intrinsic to Cornell’s unique brand of research innovation.
When Kaavian Shariati ’20 learned he had Type 1 diabetes shortly before arriving at Cornell, he was shocked not only by his new responsibilities – monitoring his insulin levels day and night – but by the state of diabetes research.
Graduate School Dean Barbara Knuth is inspired daily by the scholarly work of Cornell’s graduate students. Their innovations and intellectual energy are vital to Cornell’s research productivity.
