Hop growers face challenges to meet rising brewery demands

Cultivating hops in New York state has its challenges, mainly from pests and two pervasive diseases, and Cornell researchers are lending a hand to new growers.

Cornell student tells COP23 delegates: ‘Face up to reality’

A Cornell student, representing global youth constituencies at the Conference of the Parties (COP23) in Bonn, Germany, delivered a strong climate change statement to the convention delegates.

David Sloan Wilson to speak at Cooperative Extension breakfast

Cornell Cooperative Extension of Tompkins County will hold its 2017 annual meeting and local foods breakfast Dec. 5 from 8 to 10 a.m. at The Space @ GreenStar, 700 West Buffalo St. in Ithaca. The public is invited.

Staff News

Elementary school students sample ayurvedic cuisine

Students from Ithaca’s Beverly J. Martin Elementary School recently were treated to an unusual culinary experience, thanks to a new program at Cornell Cooperative Extension of Tompkins County.

Staff News

Links between social connectedness, stress and health to be studied

Maren Vitousek, assistant professor of ecology and evolutionary biology, has received a $500,000 Defense Advanced Research Projects Agency Young Faculty Award to study links between stress, social connectedness, health and future performance.

Students’ vegan jerky an international hit at Chinese food conference

Three Cornell students brought home honors from a global product development competition in China for their original vegan jerky snack.

Dec. 5 global soil painting competition illustrates soil’s vital role

Graduate student Kirsten Kurtz is on a mission to save soil and turn our attention to its natural beauty by using it as paint.

Cornell group explores future of indoor farming

Indoor farming entrepreneurs and experts came to Cornell in early November to learn how to create viable businesses for local vegetables and produce grown indoors.

Cornell, DEC launch new hemlock pest biocontrol lab

Cornell and the New York State Department of Environmental Conservation announced the creation of a new biological control lab on campus to protect the state’s ecologically important hemlock trees.