In an ongoing battle to save the ecologically important hemlock forests, Cornell researchers have high hopes for a new weapon against menacing woolly adelgids: silver flies.
Russian farmers are visiting northern New York state to meet with a Cornell expert to learn how to tackle devastating alfalfa snout beetles native to their homeland.
Cornell’s Adult University, “a learning vacation” for the family, combines academics with the fun of a summer trip to Ithaca and Summer College brings talented high school students to campus.
More than 130 participants gathered in Syracuse to explore how to meet the workforce demands of the food and beverage industry in New York, which is expected to expand 30 percent in the next decade.
When tissues stiffen, as they do with tumors, a new study shows that proteins produced by such cells can be altered, which in turn affects downstream processes.
At a food industry summit in Syracuse June 22, U.S. Sen. Kirsten Gillibrand, D-N.Y., discussed a bill she is co-sponsoring to aid in the training of high-demand food industry workers.
Cornell’s latest Naturalist Outreach film, "Pollination: Trading Fertilization for Food," made its national debut at the 2015 Animal Behavior Society Film Festival on June 12 in Anchorage, Alaska.
Cornell’s David R. Atkinson Center for a Sustainable Future has given $1.2 million from its Academic Venture Fund to 11 new university projects from 37 proposals.
