New DVMs prepare to become 'The Vet'

Graduates of the College of Veterinary Medicine will leave Ithaca for numerous locales, including 27 states and Namibia, southwest Africa, to practice medicine.

Symposium explores broadening Cornell's global curriculum

Faculty, students and administrators discussed global experiences, opportunities and challenges on campus and abroad at a recent symposium on Internationalizing the Curriculum at Cornell.

35 seniors honored as 2015 Merrill Scholars

Merrill Scholars' high school teachers and Cornell faculty members were recognized by President David Skorton and the college deans at a luncheon and ceremony at Willard Straight Hall May 20.

Dining hall food labels nudge diners to eat healthier

A Cornell study of food labels in dining halls shows that when people know the calories and fat content in foods, they lean toward healthier fare.

Revamped food safety course creates certified scholars

The new Food Safety Assurance course in the College of Agriculture and Life Sciences offers students practical training an professional certifications that give them an advantage as job applicants.

Saldana turns setbacks into success, helps others rise

Ignacio "Iggy" Saldana '15 will graduate from Cornell this week following a long journey of challenges and growth as a scholar, student and person. He will attend Columbia Law School.

Cornell Rewind: Commencements back in the day

As Cornell celebrates its sesquicentennial year, some Commencement customs have not changed while other traditions adapt to the age.

Mann Award winner Tang studies molecular 'trash bags'

Doctoral student Shaogeng Tang won the Harry and Samuel Mann Outstanding Graduate Student Award for his research into cells' waste disposal.

Production of broccoli on East Coast proves viable

A Charles H. Dyson School of Applied Economics and Managementstudy shows new regional production of broccoli in the Eastern United States is economically viable, with no negative impact on consumers prices.