The Active Learning Initiative has awarded three-year postdoctoral fellowships to three departments at Cornell. The fellows will work closely with department faculty to facilitate improvements in student learning by helping faculty research, develop, and implement new teaching materials and approaches.
Neurons in a key area of the brain have different functions based on their exact genetic identity, and understanding this diversity could lead to better understanding of the brain’s computational flexibility and memory capacity, Cornell researchers found.
The Graduate Diversity and Inclusion Awards recognized members of the graduate community for their accomplishments, leadership and commitments to advancing efforts around diversity, inclusion, outreach and student engagement.
Graduate, professional and undergraduate students came together in early May to learn about and celebrate their peers’ research during the second annual Black Excellence in Research Symposium, “We Out Here.”
Humidity is as important as scent in attracting pollinators to a plant, new Cornell-led research finds, advancing basic biology and opening new avenues to support agriculture.
Cornell’s Center for Regional Economic Advancement has been named a key partner in establishing a Regional Food Business Center to help farmers and food businesses access new markets and available federal, state and local resources.
Fred Lee was on the verge of losing the Long Island farm he had inherited from his family. A call to New York FarmNet, and its free, confidential consultants, helped change his life and his business.
Cornell will hold two in-person commencement ceremonies for the Class of 2023 and their guests on Saturday, May 27, at Schoellkopf Field. The ceremonies are scheduled for 10 a.m. and 2:30 p.m.
