Students, faculty shape global effort to cool a warming world

In a whirlwind of seminars, plenary sessions and corridor conversations, 17 Cornell students and six faculty attended COP24 in Katowice, Poland in December.  

English professor edits new edition of ‘Cane’

A new edition of Jean Toomer’s “Cane,” edited by Cornell professor George Hutchinson, revives the 1923 novel of the African-American experience as “a book for our times.”

Leo Renaghan, hospitality marketing innovator, dies at 75

Professor Emeritus Leo Renaghan, one of the first academics to introduce modern marketing methods to the hospitality industry, died Dec. 31 of brain cancer. He was 75.

Workforce expert helps NY ag respond to challenges

Richard Stup, an agricultural workforce specialist in the College of Agriculture and Life Sciences, is working on ways to help New York state’s farmers tackle workforce issues.

Next-gen particle accelerator is aim of Bright Beams work

Researchers from the Cornell-led Center for Bright Beams are trying to develop new ways to make the next generation of superconducting particle accelerators more efficient.

Ithaca College president opens Soup & Hope series Jan. 17

Shirley Collado, Ithaca College president, will kick off the 2018 Soup and Hope series of talks Jan. 17 in Sage Chapel.

Staff News

Hempstead named dean of Weill Cornell Graduate School of Medical Sciences

Dr. Barbara Hempstead will become dean of the Weill Cornell Graduate School of Medical Sciences on Jan. 14. She succeeds Dr. Carl Nathan, who is completing his planned two-year term.

Green tea steeped in bottled water increases antioxidants

Green tea steeped in bottled water has a more bitter taste, but it has more antioxidants than tea brewed using tap water.

Tickets on sale now for Feb. 16 Employee Celebration

Tickets now are on sale through Feb. 8 for the Cornell Winter Employee Celebration for staff, faculty, retirees and their families, to be held Feb. 16. Each $5 ticket includes dinner and athletics events.

Staff News