NPR media correspondent David Folkenflik ’91 has been named the 2023-24 Zubrow Distinguished Visiting Journalist in the College of Arts and Sciences. The program brings accomplished journalists to Cornell each year.
The 20 finalist startups battling for $3 million in prize money in the fifth annual Grow-NY Food and Agriculture Business Competition were selected from more than 320 applicants, including 81 entries from New York state.
Pioneering multimedia artist Laurie Anderson will offer a public talk in the Schwartz Center for the Performing Arts as part of the College of Arts and Sciences’ Arts Unplugged series during her two-day visit to campus.
Cornell University’s Life Sciences Technology Innovation Fellowship, formerly known as the BioEntrepreneurship Initiative, enters its second year in 2023-24 with a new cohort of 15 business students and 12 researchers.
A forum hosted by Cornell Law School on Sept. 7, “The Fundamentals of Freedom of Expression,” served as the kickoff event for the academic year’s theme, “The Indispensable Condition: Freedom of Expression at Cornell.”
A university committee has released recommendations for how faculty can take generative artificial intelligence into account when considering learning objectives for their students.
The $1.7 million grant will help scientists with expertise in artificial intelligence and machine learning to address complex biomedical challenges in nutrition and health.
U.S. Agriculture Secretary Tom Vilsack visited the College of Agriculture and Life Sciences on Sept. 6 to discuss programs focused on empowering farmers and finding new climate solutions that are equitable and science-based.
