The Northeast ADA Center, in the ILR School’s Yang-Tan Institute, is partnering with Planned Parenthood of the Southern Finger Lakes to help the organization create a more inclusive environment for its patients.
Dr. Jared Baum from the Cornell University Hospital for Animals took a recent late-night road trip east to help save the life of Mabel, a 16-year-old Chihuahua, whose owners run a shelter for aging dogs.
A new plan being piloted by NYSEG, in collaboration with Cornell researchers, aims to encourage electric vehicle owners to delay charging in exchange for lower prices, in order to coordinate power use across the grid.
Watertown native E. Hartley Bonisteel Schweitzer ’09 was named the latest recipient of the Cornell New York State Hometown Alumni Award for her “steadfast, proactive engagement in Jefferson County.”
Cornell Cooperative Extension has become a driving force behind a surge in New York’s Farm to School initiatives. The programs stock school cafeterias with fresh, local foods and offer farmers an expanded market for their goods.
Jennifer Grant, Ph.D. ’00, director of the state Integrated Pest Management Program, has won the Northeastern IPM Center’s inaugural Outstanding Achievements in IPM Award.
RealEats, a Geneva, New York-based company that delivers freshly made meals using locally sourced ingredients, has been named winner of the $1 million grand prize in the inaugural Grow-NY business competition.
The Cornell Craft Beverage Institute – housed at Cornell AgriTech – offers scientific guidance to more than 1,150 craft breweries, distilleries, wineries and cideries throughout New York.
