A tool co-developed by Cornell researchers uses AI and machine learning to solve and predict how human proteins might interface and interact with other proteins, which can greatly accelerate fundamental research and clinical precision medicine.
Eclectic Convergence, a yearly event hosted by Entrepreneurship at Cornell, included featured speakers, networking, a pitch contest and tabling by student businesses.
Celebrate the season and give back with an apple bake-off this weekend, and enjoy symphony concerts and learn about New York’s Mohawk River through an exhibit at Mann Library.
In 2023, craft beer production in the U.S. declined by 1%, which is the worst on record since the Brewers Association began tracking the industry in the late 1970s. New York fared better.
From introducing reusable takeout containers to Cornell’s dining facilities to reducing laboratory dependence on fossil fuels, the President’s Awards for Employee Excellence celebrated these and other achievements Nov. 19 in Barton Hall.
Two alums are leading an effort to give Rwandan farmers the tools to grow and sell grains - with the ultimate goal of lifting communities out of poverty and improving food security across East Africa.
Researchers from the Feed the Future Innovation Lab for Crop Improvement convened in Malawi for intensive workshops aimed at advancing cowpea breeding efforts and building sustainable scientific capacity in East and Southern Africa.
Challenges women face accessing agricultural technology took center stage at a World Food Prize side event organized by the U.S. Department of State Office of Agricultural Policy and featuring expertise from Cornell’s Feed the Future Insect-Resistant Eggplant Partnership.
