International Programs celebrates 50th anniversary

International Programs in the College of Agriculture and Life Sciences launches a yearlong celebration of its 50th anniversary Feb. 15, in the Dean’s Room of Mann Library, from 5 to 8 p.m., on campus.

Iron in new maize strain gets absorbed more readily

Researchers at Cornell have developed a strain of maize with a high iron bioavailability, meaning more of the iron that is present naturally in these maize lines can be absorbed.

Imaging Facility adds two tools for microscopy

Cornell's Imaging Facility facility has added two state-of-the-art machines, one to extract tiny samples for genetic analysis and another to image fast microscopic events.

Researchers tap potential of walnut and birch trees

The Cornell Maple Program is working with New York state producers to study the potential or producing syrup from birch and walnut trees.

Nature lovers can become natural area mentors

People who love the natural areas of the Finger Lakes region and who care about preserving them might consider joining Cornell Plantations' Natural Areas Academy.

Shields' method to control nasty pest reaps award

Entomologist Elson Shields, who spearheaded biocontrol ways to control the alfalfa snout beetle, will receive the Entomological Foundation Award for Excellence in IPM.

Students focus on women on trip to Ghana

Eight students and a professor spent 10 days in Ghana over winter break, talking to women about their concerns for their communities. The findings will help shape future service trips to Ghana.

Debate team shares skills with incarcerated youths

Cornell Forensics Society members regularly meet with incarcerated youths in two Ithaca-area prisons to share debate and critical-thinking skills and help them talk through issues.

New registry speeds international Cornell travel

A new online travel registry makes Cornell student travel abroad on university business safer and easier.