Latham speaks at child nutrition conference in Sri Lanka

Michael Latham, professor emeritus and graduate professor of nutritional sciences, was the sole American at a large Asian conference where he gave the keynote address Nov. 19. (Dec. 4, 2009)

Chubby hubby is common but ethnicity makes a difference

A new study helps untangle how marriage, gender and ethnicity are related to body weight. The study of almost 8,000 men and women will be published in the journal Obesity. (Dec. 1, 2009)

Prescription for reform: Panelists debate health plan

A panel of five Cornell and Ithaca experts on various sides of the health care debate discussed the issue Nov. 17 in Goldwin Smith Hall's Hollis E. Cornell Auditorium. (Nov. 19, 2009)

Cornell Forensics Society finds new home in the ILR School

The organization, which offers students the opportunity to participate in intercollegiate speech and debate competitions, is moving from the College of Agriculture and Life Sciences. (Nov. 18, 2009)

At first Ithaca-Qatar debate, teams argue tobacco funding

At the first Cornell intercampus debate Nov. 4, students from Ithaca debated Weill Cornell Medical College-Qatar students in Doha about funding from tobacco companies. The Cornell-Ithaca team won. (Nov. 12, 2009)

Cornell researchers identify weak link in cancer cell armor

Professor Robert Weiss has found that when two particular genes are inhibited, cancer cells are destroyed at a greater rate. The study is published in the Nov. 9 issue of PNAS. (Nov. 10, 2009)

Many patients lack the numerical skills to make good health decisions, study finds

Some 93 million Americans do not have the numerical skills necessary to make well-informed decisions about their medical care, reports a Cornell professor, who has some suggestions on changing that. (Nov. 9, 2009)

Cornell researcher uses stimulus money to study spinal cord injury recovery

Ronald Harris-Warrick, Cornell professor of neurobiology and behavior, is using stimulus money to study locomotion that may lead to cures for spinal cord injuries. (Nov. 4, 2009)

Cornell Dining serves up Cornell-grown produce

This fall Cornell is taking the 'local foods' concept to a whole new level by buying corn, potatoes, squash and ornamental gourds directly from Cornell's farms. (Nov. 4, 2009)