For more than two decades, Vivian Zayas '94, associate professor of psychology, chased Ultimate Frisbee from Cornell’s campus to international championships on the semi-pro club circuit, all the way to the Ultimate Hall of Fame, which inducted her in October.
Cornell will be removing more than 1,700 of its ash trees infested by devastating emerald ash borer insects, mostly between January and March 2021, to reduce potential harm to people and property.
Benjamin Z. Houlton, the Ronald P. Lynch Dean of the College of Agriculture and Life Sciences, joined a panel helping to identify key pathways for terrestrial carbon dioxide removal that merit further investment.
Assistant professor Natasha Holmes redesigned her course Physics of the Heavens and Earth with innovative active learning activities so that non-majors could better understand the concepts.
As hunger rose during the pandemic, alumni Rick and Laura Pedersen responded by sharing the bounty of their farm with local food bank in upstate New York. They have been named Cornell Alliance for Science Farmer of the Year.
More than 300 stories or university statements that mentioned COVID-19 were posted on the Cornell Chronicle website in 2020; it was, without question, the story of the year. We look back at the past 12 months.
A new study describes a breakthrough method for imaging the physical and chemical interactions that sequester carbon in soil at near atomic scales, which may have implications for mitigating climate change.
On Dec. 19, nearly 1,500 Cornell students celebrated their winter graduation in a virtual recognition ceremony viewed around the world – the first such event at Cornell, and a fitting end to what President Martha E. Pollack called “a semester like no other at Cornell.”
