Cornell is undertaking a universitywide initiative that will better integrate central administrative units, schools and colleges after a series of functional reviews that began in April 2020 to identify potential cost savings to offset the financial toll of the coronavirus pandemic.
Cornell has become one of the first U.S. universities to partner with the council, communicating the benefits of wind power and providing industry research in more than 80 countries.
Serving residents of two upstate New York counties, the HOPES program led by Rana Zadeh is providing secure medication organizers and training to help prevent potentially dangerous and costly mishaps.
Arthur Gensler Jr., B.Arch. ’58, a global architect, entrepreneur and founder of a practice that became one of the largest, most successful firms in the industry, died May 10.
There’s a wide gap between how care was intended by those who support helplines and how that care was experienced in practice by those who need it most, according to new research from Cornell and Georgia Tech.
Amy Somchanhmavong, Ithaca Asian American Associations, gives a local perspective on anti-Asian/Pacific Islander bias, and discusses the "Virus has no nationality campaign."
Farther Farms has created the world’s first commercially available french fries that don’t need freezing or refrigeration, with innovative technology developed at Cornell.
Cornell Alliance for Science Director Sarah Evanega, Ph.D. ’09, is recognized for her outstanding achievements working for the advancement of science in the public policy arena.
More than a hundred people gathered virtually at the end of April for the 2021 annual conference on the CCAT-prime project, which is building the Fred Young Submillimeter Telescope (FYST) in Chile. “First light” is scheduled for 2023.
