Farther Farms has created the world’s first commercially available french fries that don’t need freezing or refrigeration, with innovative technology developed at Cornell.
Cornell Alliance for Science Director Sarah Evanega, Ph.D. ’09, is recognized for her outstanding achievements working for the advancement of science in the public policy arena.
More than a hundred people gathered virtually at the end of April for the 2021 annual conference on the CCAT-prime project, which is building the Fred Young Submillimeter Telescope (FYST) in Chile. “First light” is scheduled for 2023.
More than 30 students presented their research on a wide range of topics during the 35th Cornell Undergraduate Research Board Spring Symposium, held virtually May 4-7.
Michael L. Thonney, professor in the Department of Animal Science and director of graduate studies in the field of Animal Science, died April 23 in Ithaca. He was 71.
The College of Engineering will grow the number of students it invites to its CATALYST Academy – a program aimed at inspiring minority students to study engineering – thanks to a $2 million gift from Peter Wright ’75, MBA ’76.
The Joseph E. Connolly ’72 Memorial Prizes, which honor a life-long Cornell friendship, will support students who want to look at the intersection of religion, politics and society.
