Two renowned biologists, May Berenbaum, Ph.D. ’80, and Ellen Rothenberg, have been appointed to six-year terms as Andrew Dickson White Professors-at-Large.
The faculty recipients of the 2021 Innovative Teaching and Learning Awards will use grants of up to $20,000 to explore new teaching technologies and strategies to enhance the student learning environment across campus.
Registration is now open for Cornell's Winter Session 2022. You can choose from a wide range of online courses taught by Cornell faculty during the three-week period from Jan. 3-21. Enrollment is open to anyone interested in taking a class—from undergrads and high school students to alumni and any motivated adult.
When an asteroid struck 66 million years ago and wiped out most dinosaurs and three-quarters of life on Earth, early ancestors of primates and marsupials were among the only tree-dwelling (arboreal) mammals that survived, according to a new study.
The rust-resistant wheat cultivar development team at Agriculture and Agri-Food Canada (AAFC) earned the Borlaug Global Rust Initiative (BGRI) 2021 Gene Stewardship Award for their long-standing innovations and strategies to…
Cornell food scientists now show that the leftover pulp from the red wine making process has the potential to be a nutritive, illness-reducing treasure.
A Cornell-led national network of scientists and farmers is developing new varieties of cover crops with sustainable benefits that are better adapted to local regions and stressors.
