Provost Michael Kotlikoff led a panel of faculty and community partners Oct. 20 to discuss the benefits of collaborative work and community efforts engaging students in addressing local and global public health challenges.
A panel discussion, part of Trustee-Council Annual Meeting weekend, focused on the bridges being built between Cornell's Ithaca campus and the new Cornell Tech campus on Roosevelt Island in NYC.
President Martha E. Pollack outlined how Cornell "can and will be the model of a relevant, premier university for the 21st century" during her State of the University address Oct. 20 in Statler Auditorium.
Rembrandt van Rijn’s art and artistic practice have fascinated scholars and collectors for centuries. His printmaking methods, and prints from across hiscareer, are revealed as an inspirational resource for research and teaching in a new exhibition of his etchings at the Herbert F. Johnson Museum of Art.
Last spring, food science major Maddie Parish ’17 and other members of her team in the capstone course Food Science 4000 helped a food producer solve a critical production challenge: Microbial spoilage was occurring soon after packaging of the ready-to-eat sesame product.
A $20 million gift from the Milstein family will launch the new Milstein Program in Technology and Humanity, a collaboration between the College of Arts and Sciences and Cornell Tech that will pioneer a new approach to liberal arts education for the digital age. It is the first undergraduate program to link the Ithaca and Roosevelt Island campuses.
Cornell Tech, the New York City Mayor’s Office and the City University of New York launched a new winter internship program Oct. 11 as part of the Women in Technology and Entrepreneurship in New York (WiTNY) initiative.
